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Mango Salsa Chicken

Ingredients

Instructions

  1. Combine first four ingredients in a glass bowl.
  2. Add lime juice and oil.
  3. Stir to coat all ingredients well.
  4. Refrigerate for 1-4 hours to allow flavors to infuse throughout.
  5. Serve over grilled chicken or fish–yum!

Courses Main Dish

Recipe by Gluten-Free Homemaker at https://glutenfreehomemaker.com/mango-salsa-chicken/