Hi everyone! If you are looking for some gluten-free eating ideas, you’ve come to the right place. There are some great summery fruit desserts highlighted from last week and I’m sure there will be more this week.
Please browse the links and let people know you stopped by from Gluten-Free Wednesdays.
Giveaway: If you hate mosquitos, you need to check out this week’s Bug Patch giveaway.
Monthly Theme: Fruit Desserts. I’ll be highlighting fruit dessert recipes all month.
Last Week’s Highlights: We had some delicious looking fruit recipes last week.
Double Chocolate Raspberry Ice Cream (dairy free) – A Mom on a Mission
Cherry Chocolate Cheesecake Ice Cream – Losing Creek Farm
Peach Ice Cream (regular or dairy free) – Recipes to Nourish
Dairy-Free Berry Mousse – Whole.New.Mom.
Strawberry Ice Cream (dairy & sugar free) – The Primal Home
Raspberry Ripple Frozen Yogurt – Gluten Free SCD and Veggie
Blackberry Cobbler – Cooking Gluten (& dairy) Free
My Submission: Here is my contribution to the monthly theme.
The Carnival: Please read!
- Keep the links to gluten-free eating ideas (recipes, reviews, menus)
- If you’re new, please read the guidelines.
- Leave a link back (I will not highlight any recipes that do not link back.)
- Thanks for participating!
Thanks so much for hosting! And thank you for highlighting my Peach Ice Cream from last week, I am honored 🙂 I shared a nourishing Chocolate Elderberry Fudge recipe (with a dairy-free option). It’s easy to make and so delicious. Thanks again.
HI Linda,
I shared my GF Blueberry Sunflower Cake!
This week I have Red White and Blueberry Parfaits. Cool, creamy and so easy no recipe needed. Don’t you love easy and cool when it’s so hot?
Linda, thank you so much for hosting this.
Wow, some amazing fruit desserts here this week and last! I especially like the ice cream and yogurt recipes, as I’m still not baking. 😉 I’ve linked up a fruity cocktail (some could call that dessert, right? LOL) with a discussion on sharing our gluten-free lives with others when they inquire. Thanks for hosting, Linda!
Shirley
I linked my completely sugar-free Apricot Slice this week, lovely with a dollop of yogurt or cream! Thanks for highlighting my frozen yogurt Linda!