Welcome! If you are looking for gluten-free eating ideas, you’ve come to the right place. Just browse the links below, and add your own if you’re a blogger.
If you get this post by email, remember to click over to the site later in the day or sometime tomorrow to see what great ideas have been gathered here.
Giveaway: As part of the 10 Days of Gluten Free blog hop, I am covering the topic of getting started with the gluten-free diet. Each day of the hop you can enter to win a copy of Shelley Case’s book, Gluten-Free Diet: A Comprehensive Resource Guide. One winner will be chose at the end of the 10 Day event.
Monthly Theme: May’s theme is eggs. I hope to have an egg recipe for you next week, but this week I wanted to share a Mother’s Day treat.
Last Week’s Highlights:
The Best Gluten-Free Breakfast Ever – S.A.H.M. I AM
Huevos Rancheros – MJ’s Kitchen
Mushroom, Cilantro, and Feta Omelet – Gluten Free A-Z Blog
Avocado No Mayo Egg Salad – Bizzy Bakes
Curried Egg Salad – My Sweet and Savory
My Submission: This week I’m sharing a sweet but healthy treat that might be nice to enjoy on Mother’s Day.
The Carnival: Please read!
- Keep the links to gluten-free eating ideas (recipes, reviews, menus)
- If you’re new, please read the guidelines.
- Leave a link back (I will not highlight any recipes that do not link back.)
- Thanks for participating!