Happy Wednesday! It’s hard to believe that Thanksgiving is just over a week away, isn’t it? Whether you have a Thanksgiving recipe or something for everyday, I look forward to seeing what everyone has for us this week!
Gluten-Free Menu Plan
This week’s gluten-free menu plan includes great ideas such as pumpkin chili and potato soup with bacon.
Last Week’s Highlights
- Pumpkin Pie Roundup – All Gluten-Free Desserts
- Pumpkin Oatmeal Breakfast Bars – Waldorf (Inspired) Moms
- Perfect Holiday Stuffing – Tessa the Domestic Diva
- Apple Fritters – Hope’s Kitchen
My Submission
If you get this post by email, remember to click over to the site later in the day or sometime tomorrow to see what great ideas have been gathered here.
The Carnival
Please read!
- Keep the links to gluten-free eating ideas (recipes, reviews, menus)
- If you’re new, please read the guidelines.
- Leave a link back (I will not highlight any recipes that do not link back.)
- Thanks for participating!
Note: I may choose to use your submitted photo if sharing your link on Facebook or highlighting it in next week’s post. If you have a problem with that, please let me know.
Hi Linda! Thanks for hosting! This week I’m sharing Salted Cashew Chewy Bars.
I hope you have a great week!
Thanks so much for hosting!
Thanks for hosting again! Have a beautiful week.
Hi Linda! Thanks for hosting! I’ve linked up gluten free dairy free maple banana bread and gluten free pumpkin pie cheesecake. Have a great day!!
Hey Linda–I’ve come back today to link up my latest post with Thanksgiving recipes (over 100!), tips, etc. and to thank you for hosting once again and for highlighting my pumpkin pie recipe roundup on All Gluten-Free Desserts! 🙂
Shirley
Hi Linda! I’ve haven’t been posting any recipes lately, but I just wanted to stop by and see enjoy the link ups. Hope you are well!
Heather