Gluten-Free Homemaker

Helping you be gluten free


Gluten-Free Wednesdays 1-25-12

Gluten-Free Wednesdays buttonHello everybody.  I can’t wait to see what you all have cooked up for this carnival.

Last week we had over 50 submissions so go back and take a look if you missed it.

If you get this post by email or RSS subscription, remember to click over to the site later in the day or sometime tomorrow to see what great ideas have been gathered here.

Monthly Theme:  Potatoes are January’s theme (which is only a suggestion) and this is the last week I’ll be looking for potato recipes to highlight.  February’s theme will be soups and stews.

Last Week’s Highlights:

Sweet Potato and Black Bean Tamales – Gluten-Free Cat
Leek and Sweet Potato Frittata – Low Amine Recipes
Roasted Fingerling Potatoes – MJ’s Kitchen
Savory Hashbrowns – Premeditated Leftovers
Broiled Potato Chips –Raia’s Recipes

My Submission:  This week I have a delicious and easy meal to share.

Italian Sausage and Pasta

The Carnival: Please read!

  • Keep the links to gluten-free eating ideas (recipes, reviews, menus)
  • If you’re new, please read the guidelines.
  • Leave a link back (I will not highlight any recipes that do not link back.)
  • Thanks for participating!

 

1. Gluten-Free Sourdough Baking

 

2. Giveaway: The Art of Gluten-Free Sourdough Ba

 

3. Video: Homemade Sauerkraut

 

4. Sweet Potato Pileup

 

5. Ketchup: Fermented & Sugar Free

 

6. Fish Heads in My Stock Pot

 

7. Soaking & Sprouting: Why & How

 

8. SUPER SAVORY HUMMUS – w TAHINI-FREE OPTION

 

9. Coconut Oil Review

 

10. Coconut Flour Profile: How to Use, Where to B

 

11. Peacock Cake!

 

12. Bacon Wrapped Venison Tenderloin

 

13. Whole-grain Blueberry Scones

 

14. Hashbrown and Bacon Frittata

 

15. Probiotic Ranch Style Dressing

 

16. Hasselback Potatoes: dairy, gluten & soy-free

 

17. GAPS pancakes

 

18. Chicken Rice Bowls (Vegetarian option too)

 

19. Scotch Eggs

 

20. Easy Potato Soup (gluten free)

 

21. Jenn Cuisine (Creamy Cauliflower Soup)

 

22. Chocolate Ice Cream: Dairy-free

 

23. Chicken Cordon Bleu

 

24. Chili Lime Sweet Potatoes

 

25. Spiced Apples

 

26. Raw, gluten free, vegan cheesecake!

 

27. Kate @ MAM — Mashed Potatoes

 

28. GF Grain-Free Berry Burst Muffins

 

29. Warm Ginger Pear Compote/Celiacs in the House

 

30. Orange Cilantro Dressing

 

31. Potato topped Meatloafins

 

32. Lemon-Raspberry Muffins GF V

 

33. Tender Indian Meat Cubes – Vindaloo GF DF

 

34. Vanilla Birthday Cake w/Easy DecoratingTips

 

35. Hearty Vegan Cabbage Soup

 

36. Spicy Peanut Noodles with Asian Veggies

 

37. Moroccan Vegetable Tagine w/ Vegan option GF

 

38. Sweet Potato Hash Browns

 

39. “Pantry” Soup & Paleo Bread (Shirley @ gfe)

 

40. Sweet Potato Pancakes – GF, DF, Egg Free

 

41. Apple Blackberry Crisp (Grain Free)

 

42. GF Spaghetti Squash with Mushroom Sauce

 

43. Quinoa with Smoked Chicken Sausage & Bok Choy

 

44. Thyme – Swede and Apple Soup GF SCD

 

45. Grain-free Rosemary Raisin Crisps (vegan, GF)

 

46. Garlic Shrimp Radiatore

 

47. Make your own Breakfast Sausage

 

48. Lamb Stew with GF Gravy (made with potatoes!)

 

49. Yummy Potatoes and Joshs Famous BBQ Chicken

 

50. Gluten-free Turkey Meatloaf

 

51. Orange Coconut Truffles

 

52. Three Cheese Potato Bake

 

53. Warm Pear&Pecan Flaugnarde

 

54. POTATO CORN CHOWDER

 

55. Delicious, Nutrient-Dense Seaweed Salad

 

56. Warm Carrot Broccoli Slaw – Valerie @ City|Li

 

57. Gluten-Free Celery Root & Potato Au Gratin

 

58. Crispy Potato Wedges on the Foreman Grill

 

This linky list is now closed.

 

This post may contain affiliate links. See my disclosure policy for more information.

Comments

  1. Hi,
    I shared a guest post about gluten-free sourdough baking. Also a video for making sauerkraut. Lastly, a giveaway I think your readers would enjoy!

    Join me in my Probiotic Foods Challenge starting January 9 at Real Food Forager!
    http://realfoodforager.com/28-day-probiotic-food-challenge-signup/

    And link up your cultured and fermented foods here!
    http://realfoodforager.com/probiotic-food-challenge-linky/
    Thanks for hosting!

    Reply

  2. Your Italian Sausage and Pasta recipe looks delicious! Thanks for hosting this hop. I’ve linked up a sweet potato recipe.

    Reply

  6. Hi Linda, I shared a grain-free berry muffin and a warm pear compote today. I’m gonna put my subscribe widget back up and you can come over and see if you know what’s wrong with it. I’ve tried for months to get it right and no luck. Thanks!

    Reply

  7. Linda, thanks so much for mentioning my tamales!! No potatoes for me this week. I’ve linked up a salad dressing that goes well on everything…Orange Cilantro Dressing. Love dressings made with pureed fruits and veggies. Have a great week!

    Reply

  10. Wow, so many posts already linked! I love that their are informative/how-to type posts as well as recipes. 🙂 I’ve linked up my simple lunch/dinner combo of soup and bread that comes together in 30 minutes. It’s a winner. 😉

    Happy Wednesday, all!
    Shirley

    Reply
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