Hello everybody. I can’t wait to see what you all have cooked up for this carnival.
Last week we had over 50 submissions so go back and take a look if you missed it.
If you get this post by email or RSS subscription, remember to click over to the site later in the day or sometime tomorrow to see what great ideas have been gathered here.
Monthly Theme: Potatoes are January’s theme (which is only a suggestion) and this is the last week I’ll be looking for potato recipes to highlight. February’s theme will be soups and stews.
Last Week’s Highlights:
Sweet Potato and Black Bean Tamales – Gluten-Free Cat
Leek and Sweet Potato Frittata – Low Amine Recipes
Roasted Fingerling Potatoes – MJ’s Kitchen
Savory Hashbrowns – Premeditated Leftovers
Broiled Potato Chips –Raia’s Recipes
My Submission: This week I have a delicious and easy meal to share.
The Carnival: Please read!
- Keep the links to gluten-free eating ideas (recipes, reviews, menus)
- If you’re new, please read the guidelines.
- Leave a link back (I will not highlight any recipes that do not link back.)
- Thanks for participating!
Hi,
I shared a guest post about gluten-free sourdough baking. Also a video for making sauerkraut. Lastly, a giveaway I think your readers would enjoy!
Join me in my Probiotic Foods Challenge starting January 9 at Real Food Forager!
http://realfoodforager.com/28-day-probiotic-food-challenge-signup/
And link up your cultured and fermented foods here!
http://realfoodforager.com/probiotic-food-challenge-linky/
Thanks for hosting!
Your Italian Sausage and Pasta recipe looks delicious! Thanks for hosting this hop. I’ve linked up a sweet potato recipe.
Thanks for hosting! I shared a coconut oil review and a post on how to use coconut flour.
hey, i am new to blogging and i just posted my first recipe! enjoy
http://gutsyhealth.wordpress.com/2012/01/24/gaps-pancakes/
Thank you for hosting yet another great link-up! I shared a super-easy recipe for potato soup.
Hi Linda, I shared a grain-free berry muffin and a warm pear compote today. I’m gonna put my subscribe widget back up and you can come over and see if you know what’s wrong with it. I’ve tried for months to get it right and no luck. Thanks!
Linda, thanks so much for mentioning my tamales!! No potatoes for me this week. I’ve linked up a salad dressing that goes well on everything…Orange Cilantro Dressing. Love dressings made with pureed fruits and veggies. Have a great week!
Thanks for hosting this party each week!
Hi Linda, Thanks for hosting. I brought a great cozy dish, perfect for a rainy day, Moroccan Vegetable tagine. So yummy.
Wow, so many posts already linked! I love that their are informative/how-to type posts as well as recipes. 🙂 I’ve linked up my simple lunch/dinner combo of soup and bread that comes together in 30 minutes. It’s a winner. 😉
Happy Wednesday, all!
Shirley
Thank you for hosting! I shared my Thyme post with a recipe for Swede and Apple Soup this week!
Thank you for hosting! I’ve shared my grain-free Rosemary Raisin Crisps