This week’s gluten-free menu plan includes family-friendly meals like taco meatloaf, chicken and broccoli stir fry, potato and bacon soup, and biscuit crust pizza. The roasted sweet potatoes are a delicious side dish, and the applesauce cake is a perfect fall dessert with pumpkin pie spice in it.
Main Dish Ideas
Slow Cooker Chicken and Brown Rice
Vegetable/Side Dish Ideas
Roasted Sweet Potatoes with Coconut
Breakfast Ideas
Sausage with Apples and Onions
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