This week’s gluten-free menu plan uses the grill, stove top and oven in a great combination of easy yet delicious meals that your family is sure to enjoy.
Don’t miss the desserts. The brownie recipe is one that I’ve made for a couple of events this summer. The first time, a gluten eating friend fell in love with them, and the second time, a gluten-free friend said she had to try the recipe at home. The chocolate truffles are also wonderful, and they are both grain free and dairy free.
Main Dish Ideas
Slow Cooker Beef and Vegetables
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