Gluten-Free Menu Plan 10-5-13

Linda Etherton 10/05/2013

There are delicious meal ideas in this week’s gluten-free menu plan.

Ground Beef & Green Beans (Slow Cooker), Rice

London Broil (Grilled or broiled), Butternut Squash Soup, Broccoli

Mexican Lasagna, Salad

Herbed Chicken & Vegetables (Slow Cooker), Mashed Cauliflower

Spanish Rice with Sausage, Veggies and Dip

Pizza, Salad

Butternut Squash Pancakes, Fresh Fruit

Dessert Idea

Applesauce Cake

More Gluten-Free Menu Plans

« Gluten Free AND Healthy

Kale Chips »

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Comments

Tammy says

10/05/2013 at 4:55 pm

Oct monthly gf menu
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debra wilds says

10/06/2013 at 8:48 pm

Sign me up
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Felicidi says

10/07/2013 at 3:13 pm

Thanks for posting your recipes and tips. This site looks like it will really help as I navigate the new gluten free life style with my family!
Reply
- Linda Etherton says
  
  10/07/2013 at 3:36 pm
  
  I’m glad I can help. Thanks for taking the time comment.
  Reply
Kevin Morgan says

10/08/2013 at 9:28 pm

Please add me to the email list!
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- Linda Etherton says
  
  10/09/2013 at 1:32 pm
  
  Great! I’m sorry I can’t do that for you, though. You can sign up here: http://www.feedblitz.com/f/?Sub=861573
  Reply
Jeanne says

10/09/2013 at 11:11 am

Linda: Always on the lookout for a apple crisp that has no oats. Any ideas?
Reply
- Linda Etherton says
  
  10/09/2013 at 1:28 pm
  
  Yes! My recipe does not use oats. It looks dark because I used coconut palm sugar for part of it. http://glutenfreehomemaker.com/apple-crisp/
  Reply
Claudia says

10/09/2013 at 4:05 pm

Thank you for your website contribution, my baby 5 year old has been diagnosed with celiac disease recently. your website helped us to cook delicious dishes
Reply

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Dessert Idea

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