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Gluten-Free Menu Plan 10-25-14

Linda Etherton

Gluten-Free Menu Plan10-25-14 | The Gluten-Free Homemaker

I’m loving the cooler weather and the addition of soups and casseroles to the menu. Your family is sure to enjoy this week’s gluten-free menu plan with dishes like chicken chili, Mexican lasagna, and biscuit crust pizza!

The recipes in this menu plan are all gluten free. I also provide suggestions for dairy free and grain free diets for those who are interested.

Weekly Gluten-Free Menu Plan

Gluten-Free Menu Plan (Spinach Casserole) at The Gluten-Free Homemaker

Spinach Casserole with Salad – Omit cheese or use a substitute for dairy free (also a milk sub in the cream soup recipe). For grain free use arrowroot starch in the cream soup. Be sure the tater tots you use are gluten free. You should be able tell by reading the label.

 

Gluten-Free Menu Plan (White Bean Chicken Chili) at The Gluten-Free Homemaker

White Bean Chicken Chili and steamed broccoli.

 

Gluten-Free Menu Plan (Mexican Lasagna) at The Gluten-Free Homemaker

Mexican Lasagna and salad – Omit cheese or use a substitute for dairy free. I haven’t made this grain free, but you could try a sub for the corn tortillas such as squash. Otherwise, have a taco salad.

 

Gluten-Free Menu Plan (Beef and Vegetables) at The Gluten-Free Homemaker

Roast Beef & Vegetables (Slow Cooker) with green beans. You can even throw the green beans in during the last hour of cooking (on high).

 

Gluten-Free Menu Plan (Potato Soup with Bacon) at The Gluten-Free Homemaker

Potato Soup with Bacon and Roasted Brussels Sprouts

 

Gluten-Free Menu Plan (Biscuit Crust Pizza) at The Gluten-Free Homemaker

Biscuit Crust Pizza with veggies and dip. Omit cheese or use a sub for dairy free. For grain free, try a zucchini crust pizza.

 

Breakfast Idea

Gluten-Free Menu Plan (Sausage with Apples and Onions) at The Gluten-Free Homemaker

Sausage with Apples & Onions – Also makes a great dinner

Dessert Idea

Gluten-Free Menu Plan (Crispy Rice Pumpkins) at The Gluten-Free Homemaker

Crispy Rice Pumpkins – These are fun fall or Halloween treats.

More Gluten-Free Menu Plans

Filed Under: Menu Plan | 2 Comments

« GFW: Pumpkin Scones, Zucchini Apple Muffins, & Chocolate Chunk Cookies
Cashew Caramel Dip »
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Comments

  1. Phyllis Taylor says

    12/28/2014 at 10:21 pm

    I have gluten free flour and would love to get a few recipes for breads and rolls.
    Thank you
    Phyllis Taylor

    Reply
    • Linda Etherton says

      12/29/2014 at 2:13 pm

      Hi Phyllis. You can find my bread recipes here: http://glutenfreehomemaker.com/bread-and-breakfast-recipes/

      Reply
If you have a question about a recipe (especially substitutions and nutritional information), please read my FAQ page before asking the question in a comment.

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Hi, I’m Linda. I’m here to help you learn how to be gluten free and cook delicious gluten-free food. [Read More …]

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