This week’s gluten-free meal plan includes a few recipes that any mom will love for Mother’s Day, including Sticky Sesame Salmon, Blueberry Waffles, and Lemon Blueberry Trifle. You’ll also find easy dinner ideas and a couple of grain-free recipes that everyone will enjoy.
Sticky Sesame Salmon – I love salmon, and this recipe would be perfect for Mother’s Day with its sweet and tangy sauce and crunchy sesame seeds.
Slow Cooker Whole Chicken and Vegetables – This recipe is very easy and economical. The leftover chicken can be used for a second dinner or lunches.
Easy Chicken Divan – This recipe uses leftover chicken for one of my all time favorite casseroles.
California Pilaf – This is an easy and economical stove top meal.
Italian Sausage and Quinoa – This is a flavorful one pot meal. You can substitute with other sausage. I like using chicken sausage.
Calzones – This recipe takes a little time, but it’s so worth it!
Green Beans Almandine – An easy and delicious way to dress up green beans.
Bread Sticks – These are a great addition to a meal to make it extra special.
Blueberry Waffles – So much better than frozen and perfect for a weekend breakfast.
Almond Flour Scones – These are not dry like a traditional scone. They are grain-free and yummy.
Lemon Blueberry Trifle – Here’s another recipe that would be great for Mother’s Day. My family always loves it!
Paleo Chocolate Chip Cookies – Whether you’re paleo or not, you’ll love these moist and delicious cookies!