In this week’s gluten-free meal plan you’ll find easy weeknight recipes such as Mexican short ribs and cheeseburger rice. And a couple of my family’s favorite recipes, including baked mac & cheese and amazing carrot cake, which is often requested for birthdays.
Baked Macaroni and Cheese is one of my family’s absolute favorite recipes. It can be served as a vegetarian main dish or as a side dish.
Beef & Pepperoni Soup is flavorful and a great way to enjoy hot soup on a chilly evening.
Slow Cooker Pork Chops – This is another super easy recipe. Enjoy it with some rice and the Brussels sprouts recipe below.
Cheeseburger Rice is easy and fun for kids (but my husband loves it too!). Serve it with a salad or cut veggies and dip.
Roasted Brussels Sprouts – a delicious way to enjoy this veggie.
Paleo Biscuits – My guys enjoy these biscuits and don’t mind at all that they’re grain free.
Pancakes – There’s nothing like delicious homemade pancakes on a lazy Saturday morning. They’re also fun as breakfast for dinner.
Onion and Red Pepper Frittata make a great healthy breakfast but it’s great for other meals too.
Carrot Cake – This moist and flavorful cake is one of our absolute favorites. It’s a must try!
Honeyed Grapefruit with Pecans is a healthy winter treat. I don’t usually put sugar on my grapefruit, but I love with a little honey in this recipe.