There are some seriously delicious meal ideas lined up in the week’s gluten-free meal plan with slow cooker and stove top dinner ideas to help you keep heat in the kitchen to a minimum.
Main Dish Ideas
Salisbury Steak is a great way to dress up ground beef and doesn’t require turning on the oven. I use a homemade cream soup, which I make dairy free. But if you can eat dairy, there are gluten-free versions available (Progresso).
These Baked Chicken Tenders have a grain-free coating on them and only need to bake for 10 minutes.
Zucchini and Sausage is a delicious way to use the zucchini I’m getting in my CSA box. It’s an easy stovetop meal.
Slow Cooker Pizza Casserole is an easy way to have a pizzaish meal that the kids will love.
Roasted Radishes are delicious and take the bite out of this strong tasting vegetable.
These homemade gluten-free multi-grain waffles are delicious. Add your favorite fruit and toppings for a weekend breakfast treat!
I’m still getting rhubarb in my CSA box. I love putting it raw in smoothies, but I also love it in this Paleo Rhubarb Coffee Cake.
Peanut Butter Pretzels are a fun no-bake treat. Just be sure to use gluten-free pretzels!