This week’s gluten-free meal plan is full of a variety of easy and flavorful recipes that your family will love. From Mango Salsa Chicken to Sticky Sesame Salmon to waffles and cupcakes, you’ll find something for everyone.
Thanks for the feedback on my windows. We lived with the grids off for several days, and while we liked the better view of the outdoors, I ended up putting them back on because we didn’t like the way the windows looked (from the inside). However, I might try it again at a different time of year.
Ground Beef and Broccoli with Mushrooms – I love the combination of beef and broccoli, and this skillet meal is flavored with fresh ginger.
Mango Salsa Chicken – This mango salsa is a fun way to dress up grilled chicken.
Chicken and Bacon Stir Fry – This isn’t a classic stir fry, but it’s a super easy and tasty dinner.
Slow Cooker Pot Roast and Vegetables – I know I need a better picture of this, but it’s one of my favorite dishes to make. It’s super easy, the meat turns out tender, and you can use just about any vegetable you want.
Sticky Sesame Salmon – This delicious recipe from Sylvana Nardone is a great way to enjoy seafood.
Taco Rice – This make a gun and easy Friday night dinner.
Mashed Cauliflower – If you’re watching your carbs or just looking for more ways to enjoy vegetables, this mashed cauliflower is a great option.
Zucchini with Onions – This is one of my favorite ways to enjoy summer squash.
Belgian Waffles – These waffles are the big ones made in a Belgian waffle maker, but the batter will work for regular waffles too.
Applesauce Muffins – These paleo muffins use almond and coconut flour. They’re perfect for breakfast or snacking.
Cherry Chocolate Cupcakes – With the delicious combination of chocolate and cherry, these cupcakes are sure to be a huge hit!
Chocolate Banana Ice Cream Sandwich – Black beans are used to make these cookies grain free. And the ice cream is dairy free and made with bananas.