Gluten-Free Easter Recipes

Easter is only a few days away.  If you don’t have your menu planned yet, or if you’re just looking for some great springtime food ideas, here are a few gluten-free Easter recipes you might enjoy.

Please note, that the following recipes can easily be made gluten free by using gluten-free ingredients.  Always read labels.

Main Dish

• Lamb Chops with Fresh Mint – Whole Living
• Baked Ham with Maple-Mustard Glaze – My Recipes
• Apricot and Mango Glazed Ham – Taste of Home
• Grilled Salmon with Mustard and Herbs – Eating Well

Vegetables

• Gold Potato Casserole – The Gluten-Free Homemaker
• Roasted Potatoes and Carrots with Thyme – My Recipes
• Cheddar Mashed Potatoes – Sam’s Club
• Broccoli with Lemon Sauce – Taste of Home
• Asparagus with Tangy-Smoky Dressing – Food Network

Dessert

• Flourless Chocolate Cake – The Gluten-Free Homemaker
• Chocolate and Peanut Butter Bunnies – The Gluten-Free Homemaker
• Orange Pineapple Cake – The Gluten-Free Homemaker
• Chocolate Walnut Torte – About.com
• Mixed Berries with Vanilla Anglaise – Betty Crocker
• Coconut & Peanut Butter Chocolate Covered Eggs – Lifetime Moms

Other Recipes

• Hot Cross Buns – The Gluten-Free Homemaker
• Lemon Berry Muffins – Cook It Allergy Free
• Natural Easter Egg Dying – The Spinach Spot
• Perfect Hard Cooked Eggs – Milehimama