Easy Chicken Divan
Cook time: 
Total time: 
  • 2 cups leftover cooked chicken pieces
  • 4 cups steamed broccoli
  • 1 recipe cream of chicken soup
  • salt and pepper to taste
  • ¼ – ½ cup milk
  • 1 cup shredded cheddar cheese
  1. Preheat oven to 350° F.
  2. Place the chicken and broccoli in a 9 x 13 inch baking dish.
  3. Add salt and pepper to the cream of chicken soup.
  4. Thin the soup with milk. (Add enough milk that it can be poured over the entire dish.)
  5. Pour or spoon the soup evenly over the chicken and broccoli.
  6. Top with shredded cheese.
  7. Bake at 350 degrees about 20 minutes or until hot through.
Recipe by Gluten-Free Homemaker at https://glutenfreehomemaker.com/easy-gluten-free-chicken-divan/