Avocado Spinach Soup

Yield 4 - 6



  1. Place the avocados through cayenne pepper in a blender. Slowly add a cup of water and blend until smooth. Add more water if you like a thinner soup.
  2. Pour the soup into bowls and garnish with cilantro leaves, chopped tomato, and a sprinkle of freshly ground pepper.
  3. Serves 12 as appetizers or 4-6 as a meal.

Courses Soup

Recipe by Gluten-Free Homemaker at