Surfing Saturday 8-18-12

Come take a look into my kitchen (pictured above) at Celiacs in the House.  It’s part of Wendy’s series entitled, “In My Gluten-Free Kitchen.”

The Gluten-Free Homemaker a Year (or Two) Ago
Dermatitis Herpetiformis
Spaghetti Sauce From Scratch
Are McDonald’s Fries Gluten-Free
Grilled Pizza
Sun Dried Tomatoes

Researchers Developing Gluten-Free Food

Cooking/Recipes (not necessarily gluten-free but adaptable and/or inspirational)
Homemade Doritos
Egg Plant & Zucchini Gratin (Julia Child)


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If you have a question about a recipe (especially substitutions and nutritional information), please read my FAQ page before asking the question in a comment.

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