Surfing Saturday 3-23-13

The Gluten-Free Homemaker a Year (or Two) Ago
Hot Cross Buns
Chicken Breasts with Garlic Sauce
Ham Bread Bites
Multi-Grain Carrot Walnut Muffins
Beef Barbecue Sandwich
Adapting to the Gluten-Free Lifestyle

Those Who Eat Gluten-Free Find Joy in Almond Flour
Gluten-Free: What’s All the Fuss About?
How to Eat Gluten-Free on a Budget
Fad Feeds ‘Gluten-Free’ Trend

Cooking/Recipes (not necessarily gluten-free but adaptable and/or inspirational)
Apple Cider-Glazed Ham Recipe
Pan-Seared Loin of Lamb
Baked Potato Casserole
Strawberry-Passion Fruit Pavlova


This post may contain affiliate links. See my disclosure policy for more information.
If you have a question about a recipe (especially substitutions and nutritional information), please read my FAQ page before asking the question in a comment.

Leave a Reply

Your email address will not be published. Required fields are marked *

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <s> <strike> <strong>