By now you have probably heard of, if not tried Rudi’s gluten-free bread. They offer three varieties—original, multigrain, and cinnamon raisin. Rudi’s is one of the few companies who have taken gluten-free bread to the next level. While the bread may not be as soft as a gluten-filled bread, it is much better than gluten-free breads of the past. My son has used the multigrain bread at times for taking sandwiches to school. The bread holds up, it’s not too dry, and it is reasonably soft.
I haven’t tested how long this bread lasts when kept out a room temperature. I buy it frozen and keep it in the freezer. At night one of us removes two pieces and puts them in a baggie so they are thawed and ready for sandwich making in the morning. This has worked well for us.
The cinnamon raisin bread is a nice treat if you miss that. I also keep it in the freezer and simply break off one piece at a time as needed. It’s good plain or toasted, and I enjoy a slice with my morning eggs.
For information on the safety of Rudi’s gluten-free bread, visit their How We Make It – Our Gluten-Free Certification page. Here is a quote:
“As an added step to making sure we’re baking products that are safe and do not contain gluten, Rudi’s Gluten-Free breads are certified gluten-free and carry the recognizable Gluten Free Certification Organization (GFCO) GF Symbol. “
You will also find a $1 off coupon on that page and other pages of their site.
One winner will receive five (5) “Free Product” coupons which I just realized expire on February 28, 2011. Rudi’s provided these coupons, but I will be mailing them out. Please only enter if you will be able to use the coupons by the end of the month. You can search for where to buy Rudi’s here. I believe their products are only sold in the Continental US so I am limiting the giveaway to those residents.
To enter, you must leave a comment on this post. If you receive this post by email, you need to click over to my blog and leave a comment. Leave a separate comment for each entry. Please include an email address in your first comment. Up to four entries per person:
- Tell me if you have tried Rudi’s bread and how you like it.
- Subscribe to my feed via RSS or email (or tell me you already do)
- Like me on Facebook (or tell me you already do)
- Follow me on Twitter (or tell me you already do)
The giveaway will end on Wednesday, February 16th at 11:00 pm eastern time. After the winner is contacted, I will announce the winner on my Facebook page.
Disclaimer: Rudi’s provided me with a free loaf of bread and free product coupons. The opinions in this post are my own.