Today I have a delicious recipe to share with you – Apricot-Glazed Chicken – and it comes from a newly revised cookbook that I want to tell you a little bit about.
Nourishing Meals by Ali Segersten and Tom Malterre is the ultimate guide to eating healthfully as a family. It’s a simple, practical cookbook that shows how easy it is to ditch processed foods one meal at a time with 365 delicious, whole food based, allergen-free recipes that the entire family will love.
The recipes in the book are free of the most common allergens: gluten, soy, and dairy, as well as refined sugar. And these dishes are designed to appeal to everyone, including vegan, vegetarian, seafood, and meat-eaters….