Quinoa Pilaf

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This quinoa pilaf uses zucchini, which is in season for most people, and would make a great side dish for a summer (Labor Day) cookout or picnic. When I first started using quinoa after going free years ago, most people had never heard of it. Lately I’ve been surprised at how often I hear people […]

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Gluten-Free Menu Plan 8-9-14

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August is a hot month, so most of this week’s gluten-free menu plan includes recipes that don’t use the oven. Two exceptions are the homemade hamburger buns and the baked meatballs. Maybe you made some buns when it was cooler and froze them. If not and it’s too hot to bake, you can purchase buns, […]

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GFW: Yeast Free Dinner Rolls, Ice Cream Sandwiches, & Blueberry Peach Crisp

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Welcome to another great week of sharing great gluten-free eating recipes and ideas. I can’t wait to see what you have to share this week. Be sure to follow the guidelines. if you want us to share your post on social media. This carnival is co-hosted by my friends Shirley of gfe–gluten free easily (and […]

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Overnight Oats

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If you can tolerate gluten-free oats, then these overnight oats are a delicious and easy on-the-go meal. One of my kids has been using this recipe for the past year to eat as a late morning snack while he’s at work. He’s traveling around most of the day and is unable to heat food, so […]

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Gluten-Free Menu Plan 8-2-14

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I just realized that August is probably my least favorite month of the year. It’s typically very hot and humid here and summer is ending. There’s just not much to like about August. But we still have to eat, and so here is a gluten-free menu plan to help you out this first week of […]

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A Personal Update

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I’m not good at working a lot of personal information into my recipes and menu plans, so I thought I would give my readers a little update on a few things in my life. First, you may or may not realize that I home school my kids—or rather I did. My youngest son graduated in May! […]

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