The Gluten-Free Homemaker

Surfing Saturday 4-27-13

The Gluten-Free Homemaker a Year (or Two) Ago Beef and Green Beans Easy Chicken Enchiladas Mexican Quiche Mexican Casserole #2 Veggies On Eggs Gluten-Free/Celiac The Melting Pot Supports Gluten-Free Awareness Campaign Digestive Enzymes: Help or Hype? Cooking/Recipes (not necessarily gluten-free but adaptable and/or inspirational) Sweet and Salty Snack Mix Freezing Potatoes Summer Berry Smoothie Roasted [...]

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04/27/2013 Filed Under: Surfing Saturday | Leave a Comment

Using Mason Jars

The other week my Surfing Saturday post (which is put together by my 16-year-old son) contained a link for 31 Ways to Use a Mason Jar in Your Kitchen. Many of the ideas for using Mason jars were not new to me, but the post got me thinking. For some time I have been wanting to [...]

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04/26/2013 Filed Under: In Linda's Kitchen | 7 Comments

Gluten-Free Wednesdays 4-24-13

Welcome! Thanks for joining us here at Gluten-Free Wednesdays, a carnival of gluten-free eating ideas. If you’re a blogger, I look forward to what you have to share with us. If you’re just looking for gluten-free ideas, you will find lots of them below. My Family and Meal Planning If you would like to see [...]

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04/23/2013 Filed Under: Gluten-Free Wednesdays | 9 Comments

Remoulade Sauce

What is remoulade sauce? It’s a condiment that is usually mayonnaise based and is often served with fish. Outback used to serve remoulade with their salmon, but our local Outback no longer serves it. That was part of the reason I wanted to try making my own remoulade. I also just wanted a homemade condiment [...]

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04/22/2013 Filed Under: sauces | 1 Comment

Surfing Saturday 4-20-13

The Gluten-Free Homemaker a Year (or Two) Ago Spinach Dip (Dairy Free) Sausage Gravy and Biscuits Vegetable Lasagna Fruit-Filled Coffee Cake Celiac Versus Gluten Sensitivity Gluten-Free/Celiac CDF Camp Gluten-Free The Gluten Free Society Launches At-Home Testing Next Iron Chef Contestant Plans Gluten-Free Session at NRA Show 2012 Study Finds Some Evidence for Corn Cross-Reactivity in [...]

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04/19/2013 Filed Under: Surfing Saturday | Leave a Comment

My Family and Meal Planning

Okay, this isn’t really about my kitchen, but it is about cooking and eating in my house these days. Things have changed a lot in our home since I started this blog, and I thought I would share the state of our family now (and a picture). My Husband My husband and I are still [...]

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04/19/2013 Filed Under: In Linda's Kitchen | 5 Comments