The Gluten-Free Homemaker

Gluten-Free Wednesdays 5-1-13

Happy May! I don’t know about you, but I love the month of May. Flowers are in bloom, weather is mild, and kids are finishing school. It’s just an all around nice month, and here we are kicking it off with this Gluten-Free Wednesdays carnival. I’m sure you have some great gluten-free eating ideas to [...]

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04/30/2013 Filed Under: Gluten-Free Wednesdays | 6 Comments

Ground Beef and Green Beans (Slow Cooker)

Recently I was in the mood for something similar to my slow cooker beef and green beans recipe, but I had ground beef to use instead of a chuck roast. I also didn’t want it to be as saucy, and since my husband was out of town, it was going to include mushrooms. I used [...]

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04/29/2013 Filed Under: beef Tagged With: slow cooker | 2 Comments

Surfing Saturday 4-27-13

The Gluten-Free Homemaker a Year (or Two) Ago Beef and Green Beans Easy Chicken Enchiladas Mexican Quiche Mexican Casserole #2 Veggies On Eggs Gluten-Free/Celiac The Melting Pot Supports Gluten-Free Awareness Campaign Digestive Enzymes: Help or Hype? Cooking/Recipes (not necessarily gluten-free but adaptable and/or inspirational) Sweet and Salty Snack Mix Freezing Potatoes Summer Berry Smoothie Roasted [...]

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04/27/2013 Filed Under: Surfing Saturday | Leave a Comment

Using Mason Jars

The other week my Surfing Saturday post (which is put together by my 16-year-old son) contained a link for 31 Ways to Use a Mason Jar in Your Kitchen. Many of the ideas for using Mason jars were not new to me, but the post got me thinking. For some time I have been wanting to [...]

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04/26/2013 Filed Under: In Linda's Kitchen | 7 Comments

Gluten-Free Wednesdays 4-24-13

Welcome! Thanks for joining us here at Gluten-Free Wednesdays, a carnival of gluten-free eating ideas. If you’re a blogger, I look forward to what you have to share with us. If you’re just looking for gluten-free ideas, you will find lots of them below. My Family and Meal Planning If you would like to see [...]

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04/23/2013 Filed Under: Gluten-Free Wednesdays | 9 Comments

Remoulade Sauce

What is remoulade sauce? It’s a condiment that is usually mayonnaise based and is often served with fish. Outback used to serve remoulade with their salmon, but our local Outback no longer serves it. That was part of the reason I wanted to try making my own remoulade. I also just wanted a homemade condiment [...]

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04/22/2013 Filed Under: sauces | 1 Comment