My Electric Teapot

One of my favorite small kitchen appliances is my electric teapot (kettle).  I keep it on the counter and use it daily.  It’s not that I’m a big tea drinker.  Sometimes I am, but I go through phases with it.  It’s that the pot is very efficient at heating water for anything.  It’s great for […]

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Carrabba’s Dal Cuore Nights

If you’re like me, you’re wondering what dal cuore means.  Thankfully, Carrabba’s doesn’t leave us hanging.  It means “from the heart,” and their Dal Cuore Nights are February 11th and 12th.  Before I get to what’s special about those nights, I want to remind you that Carrabba’s has a gluten-free menu with some very good […]

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Giveaway – Gluten-Free Mixes!

This giveaway is now closed. Thank you to all who entered. I’m excited! Today is the start of a new Bloggy Giveaways Quarterly Carnival, and I have a great giveaway for all you gluten-free eaters (and their friends and family). First, let me introduce you to AllergyGrocer.com. When I was first diagnosed with celiac disease […]

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Salmon Cakes

Gluten-Free Salmon Cakes

I go through phases with some foods. Canned salmon is one of them. I hadn’t used it in a long time, but recently picked some up at the store. Tonight I decided to put it to use and made salmon cakes (recipe below). I also tried out a new food item for us – Alexia […]

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Are Blue Cheeses Gluten Free?

Not too long ago I wrote a post about eating at Bonefish Grill.  I chose one of the specialty items that evening which was topped with Gorgonzola cheese.  A reader questioned the gluten-free status of Gorgonzola and I had not come up with a sufficient answer until today. I have subscribed to Gluten-Free Living magazine […]

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Hy Vee Pulls Some Gluten-Free Products

If you live in the midwest, you might want to read this article at Chicagotribune.com about Hy Vee pulling some corn dogs and chicken bites that were labeled gluten free.

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