Apple Turnovers

Apple Turnover Collage

Here is another example of the kind of tasty treat you can make with my multipurpose pastry dough.  My family really likes these.  They are like individual apple pies, and make a perfect dessert or snack.  Of course, I hope you will experiment and try other fillings. Print Apple Turnovers Author: Linda Etherton Recipe type: Dessert   […]

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Gluten-Free Challenge

The Gluten Intolerance Group and Pamela’s Products have joined together to promote gluten-free awareness by challenging everyone to spend one weekend living completely gluten-free.  The challenge takes place during Gluten-Free Awareness Month on May 22nd & 23rd.  The month before the challenge they will email you a recipe and tip each day, so you are […]

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Gluten-Free Wednesdays 4/14/10

If you are on a gluten-free diet, you might struggle with deciding what to cook or eat.  The purpose of this carnival is to give you ideas.  If you have a gluten-free recipe, review, or other eating idea, please add your link below.   Don’t forget to visit some of the other links and leave a […]

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Chicken Tetrazzini with Broccoli

  With all my muffin recipes last month, I haven’t posted a good dinner recipe in a while.  This one is a favorite.  It’s not a quick and easy meal so I don’t make it often, but then it is a special treat when I do make it. I don’t remember where I found the […]

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Gluten-Free Wednesdays March Review

Here is a round up of carnival links from last month.  Once again, I’ve listed the links by category.  We started off with the collection of soup recipes from February’s soup challenge.   You’ll also notice there are quite a few muffin recipes due to March’s muffin challenge.  I hope to see some quiche recipes this […]

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Ultimate Blog Party 2010

Welcome to The Gluten-Free Homemaker.  Here you will find recipes for delicious gluten-free food that is taste tested.  My testers include my husband and three teenage sons, as well as various friends and extended family.  I have been cooking and baking gluten-free for over nine years so I have a little experience, but I’m still […]

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