Squash Fest

A few weeks ago I started receiving squash in my CSA box.  I’ve mostly gotten butternut squash, but also an acorn squash.  Although zucchini is one of our favorite vegetables, I’ve done very little with other squashes.  Last year I made a butternut squash soup that I really liked, and I cooked spaghetti squash a […]

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Butternut Squash Pancakes

Butternut Squash Pancakes

There’s not much time left for this month’s create a gluten-free pancake or waffle challenge.  Of course, I hope you keep working on creating great gluten-free food even after each challenge ends.  My goal for the month was to make one new waffle recipe (multigrain waffles) and one new pancake recipe.  I have been wanting […]

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30 Processed Foods that are Usually Gluten Free

Last week as I read comments and tweets, I was freshly reminded of how difficult it can be when you first start on the gluten-free diet.  It takes time to learn what you can eat, and while I don’t recommend a diet high in processed foods, they are a fact of life for many of […]

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Surfing Saturday 9/25/10

Happy fall everyone!  We’ve had weather in the 90s for the past couple of days, but at least it cools down at night.  I know that cooler weather is on the way.  Here are a few links for you to look at this weekend. Food (not necessarily all gluten free) Shrimp Tostadas with Avocado Salsa […]

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Gluten-Free Girl and the Chef: Review & Giveaway

I like to read cookbooks, not just use them to look up recipes. A really good cookbook is one you can read and learn from.   Not many cookbooks end up beside my bed, but Gluten-Free Girl and the Chef by Shauna James Ahern and Danny Ahern did.  I haven’t finished reading all of it yet, because […]

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Gluten-Free Wednesdays 9/22/10

Cookbook Giveaways:If you haven’t yet done so, you can still enter to win a copy of Cooking for Isaiah, but the giveaway ends Wednesday night.  Also, be on the look out for my review of Gluten-Free Girl and the Chef as well as a chance to win a copy of the book. Last Week’s Highlights:There […]

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