Kitchen Tip: Non-Slip Cutting Boards

This week’s kitchen tip is from Kalinda at Wheat Free Meat Free.  Kalinda says,

“My cutting boards frequently slide around while I’m chopping. I use a piece of non-adhesive cabinet liner (like this) to hold them in place. They are also useful to grip hard to open jars.”

non slip cutting board

She also says that if you don’t have extra scraps of liner and don’t care to buy any, you can use a damp dishcloth under your cutting board.

Thanks Kalinda!

question markDo you have a kitchen tip to share?  I’d love for you to send me an email (Linda (at)

About Linda Etherton

Linda has been gluten free since 2000 when I was diagnosed with celiac disease which propelled me into the world of gluten-free cooking and baking. I am convinced that gluten-free food can and should be delicious, and I never apologize for serving it.
Connect with Linda online: Facebook | Google+ | Twitter


  1. Thanks Linda. Hope the tip is useful to someone.

    • Thanks, Kalinda. Unfortunately, I accidentally scheduled two kitchen tips to be posted this morning and yours went up first. I hope you still get some traffic from it.

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