Happy Easter


I’m taking a break today in honor of Easter.  I hope you all have an enjoyable day.  If you are looking for Easter recipes to try, I posted a Gluten-Free Hot Cross Buns recipe yesterday.  You might also want to check out The Spunky Coconut’s Holiday Round Up.

Going to church will be one of the highlights of my day, but holiday food is always good too.  Easter is often known for the goodies that fill children’s Easter baskets.  There are the popular chocolate bunnies.

chocolate bunny

But I’m partial to eggs.  Chocolate is okay, but I really love eggs.

pastel eggs

And they can be so pretty.

decorated eggs Of course, jelly beans are nice too.

jelly beans

I always enjoyed my Easter basket as a little girl.  However, this is not a picture of me.

Easter girl

I hope you eat safely and have a great day!

About Linda Etherton

Linda has been gluten free since 2000 when I was diagnosed with celiac disease which propelled me into the world of gluten-free cooking and baking. I am convinced that gluten-free food can and should be delicious, and I never apologize for serving it.
Connect with Linda online: Facebook | Google+ | Twitter


  1. Thanks for the Easter wishes, Linda! Ours was lovely. Hope yours was, too. Hope there were lots of pretty eggs for you. 😉 And a little dairy-free chocolate, too. :-)


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