Gluten-Free Wednesdays 8-31-13

Fresh Food

Welcome to Gluten-Free Wednesdays – a blog carnival of gluten-free eating ideas.  You can add your link and browse the others below, but first here are few things that might interest you.

$50 Gift Card Giveaway

That’s right.  Last week there was a gift card giveaway, and this week there’s another one!  I’m giving away a $50 American Express card from Lifetime television.  They have a new show which premiered last Monday that foodies like you are sure to enjoy.  Learn more about Supermarket Superstar and enter the giveaway here.

Gluten-Free Menu

A monthly menu plan for August is available for free.  Find out how to download it in this week’s gluten-free menu plan post.

Last Week’s Highlights

Gluten-Free Wednesdays 7-31-13

There were so many great recipes last week, but I decided to highlight a few chocolate ones!

My Submission

Plum Crumbles – This is a guest post from Kim of Cook IT Allergy Free

Plum-Crumbles

If you get this post by email, remember to click over to the site later in the day or sometime tomorrow to see what great ideas have been gathered here.

The Carnival

Please read!

  • Keep the links to gluten-free eating ideas (recipes, reviews, menus)
  • If you’re new, please read the guidelines.
  • Leave a link back (I will not highlight any recipes that do not link back.)
  • Thanks for participating!

Note:  I may choose to use your submitted photo if sharing your link on Facebook or highlighting it in next week’s post.  If you have a problem with that, please let me know.






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Comments

  1. Hi Linda! Thanks for featuring my Chocolate Chunk Ice Cream :)
    This week I’m sharing Chocolate Chip Chickpea Cookies.
    I hope you have a great week!

  2. Mami2jcn says:

    I didn’t see the comment box on the Supermarket Superstar post.

    I saw the show and it was fun. There was a guy on there who called himself the cake bartender and had a cake with 1 1/2 shots of alcohol.

  3. Thanks for hosting again! This week, I shared a simple recipe for juicy, flavorful, chicken breasts on the grill. Have a wonderful week!

  4. Hi Linda! Thanks for stopping by my blog and leaving a comment. At the bottom of each of my posts, I leave a link to the link parties I join each week. I hope that’s okay in terms of a link back to your site!
    Beth @ The First Year Blog

  5. Hi Linda —

    You have some gorgeous chocolate recipes featured today! Plus, the Plum Crumble sounds delicious. I hope your days at the beach were relaxing.

    Pat

  6. Hi Linda! Thanks for hosting! I’ve linked up some juice and some tips on corn gluten. :)
    Kim’s crumble sounds amazing. Crumble is the most important food group.

  7. Oh the plum crumbles look so good!!! I’m sharing a veggie skillet dish today. It was the result of a joint cooking venture with my stepmom. So much fun!!

  8. Thanks for hosting! I’m a little late to the party because I had trouble getting on your site yesterday morning, for some reason. Anyway, today I’m sharing a make-a-day-ahead recipe for Artichoke Olive Antipasto, which is gluten and dairy free.

    Have a happy, gut healthy day!

  9. This week I shared prosciutto-wrapped asparagus. It’s super simple to make and impressive finger food for a party. Thanks for hosting, Linda!

If you have a question about a recipe (especially substitutions and nutritional information), please read my FAQ page before asking the question in a comment.

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