Welcome to Gluten-Free Wednesdays, a carnival of gluten-free eating ideas. Next week will be the round up of cake recipes from May’s monthly challenge. If you don’t have a cake recipe, you can still participate, though. We had several cake recipes last week including Flourless Maple Walnut Cake from Easy to Be Gluten Free and Rhubarb Lemon Bundt Cake from Celiac Teen.
I have made a couple of cakes this month thanks to the challenge. Next week I will have a gluten and dairy free lemon bundt cake to share with you. This week’s submission is a delicious triple layer cake.
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