Gluten-Free Wednesdays 5-23-12

Gluten-Free Wednesdays button
Hi everyone!  I hope you are all well.  I’m playing catch up after being out of commission last week because because of a muscle pull in my back.

I’m back to my computer though, and ready to see what gluten-free eating ideas you all have to share.  Thanks so much for stopping by!

Guest Post: This week Dr. Daniel Schlenger is sharing information on diagnosing gluten sensitivity and celiac disease.

Monthly Theme:  May’s theme is eggs.  This week and next I’ll be looking for recipes where eggs are a main ingredient to highlight.

Last Week’s Highlights:

Fabulous Florida Frittata – Skinny GF Chef
Scrambled Egg Muffins – Bizzy Bakes
Frittata How To – Enjoying Gluten-Free Life
Fried Egg Green Salad – Tessa the Domestic Diva
Potato Frittata – In Flora’s Kitchen

My Submission:  This week’s recipe is a slow cooker meal.

Stew Meat Gravy with Mushrooms

The Carnival: Please read!

  • Keep the links to gluten-free eating ideas (recipes, reviews, menus)
  • If you’re new, please read the guidelines.
  • Leave a link back (I will not highlight any recipes that do not link back.)
  • Thanks for participating!

1. How to make Crisp Apple Chips

2. Classic Hummus

3. Cultured Apple Sauce

4. 3 Reasons to Choose Fermentation over Canning

5. COULD YOU GO TO JAIL FOR DRINKING MILK?

6. HOW MUCH MONEY CAN YOU SAVE WITH A DEHYDRATOR

7. Kodiaks Cheese Roll Ups

8. Root Beer Cupcakes: Gluten, Dairy & Nut-free

9. Steak and Artichoke Frittata GF, DF

10. Crispy Fish w/ Lemon & Garlic – gf df egg fre

11. Lunch on a Stick: Creative & Fun Lunch for Ki

12. Walnut, Cranberry, Apple Salad w/ Vinaigrette

13. Homemade Hazelnut Milk (dairy free, SCD)

14. Chocolate Caramel Chews (grainF, low Glyc, V)

15. Raw Cauliflower Apricot Curry Salad (SCD okay

16. Lemon Pepper Grilled Chicken

17. Bacon and Avocado Panini

18. Strawberry Shortcakes (GF)

19. Healthy Memorial Day Menu

20. Ham & Cheese Quiche with Potato Crust

21. Grain Free Sultana Scones SCD

22. Low Calorie Snacks that are Gluten Free

23. GF Veg recipes for National Vegetarian Week

24. G-F Pantry Choc Truffle Brownie Mix Review!

25. Crunchy Honey Mustard Chicken – 4 ingred, gf+

26. Potato Cheddar Frittata

27. Oven Baked Chicken Cacciatore {top 8 free}

28. Quick and Easy GF Almond Flour Bread

29. Homemade Graham Crackers

30. Chicken Stir-Fry with Celery & Onion GFCF, Lo

31. Beauty Smoothie! (Vegan)

32. Coffee Ice Cream (Dairy Free)

33. Green Eggs & Ham

34. Italian Frittata

35. GF, Vegan, BED Mexican Quinoa Lettuce Wraps!

36. Finally A Healthy “No Bake” Energy Bar!

37. Do This Tip & Get A Ton of Strawberries!

38. Ham and Egg Cups

39. Tempeh Tikka Masala. Vegan GF

40. Sausage Spinach Cheddar Quiche GF

41. Gluten Free Oat Crackers

42. Cold Asparagus and Garlic Soup

43. Skinny GF Bread Pudding with Lemon Sauce

44. Creamy Potato Salad w/ Surprise Ingredient

45. Baked Apple Strawberry Fritters & Roundup

46. Puffed Oven Pancake {gluten, dairy, soy free}

47. Green Chile Chicken Stew

48. Thai Pad See Ew (GrainF, SoyFree, GF)

49. GrainFree Breakfast Pizza w Bacon and Gruyere

This linky list is now closed.




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Comments

  1. HI,
    I shared a recipe for Cultured Apple Sauce and an article comparing lacto-fermentation with canning.

    Learn how to culture anything! Register for Get Culture — On line Fermentation Class – On Sale Now! Big Savings!

    http://realfoodforager.com/get-cultered-how-to-ferment-anything-on-sale/

    Thanks for hosting!

  2. I hope you are feeling better Linda! I am sharing my Steak and Artichoke Frittata Recipe. I love how fast and easy frittatas are too create.

  3. Hello Linda.

    I don’t have any egg dishes to share this week, but I do have some other fun, easy, and delicious recipes for you.

    This week I am sharing four recipes:

    (1 ) Homemade Hazelnut Milk (vegan, SCD)

    http://www.thetastyalternative.com/2012/05/homemade-hazelnut-milk-scd-friendly.html

    (2) Walnut, Cranberry, Apple Salad with Raspberry Honey Vinaigrette (Vegetarian, SCD, dairy free, cane-sugar free)

    http://www.thetastyalternative.com/2012/05/walnut-cranberry-and-apple-salad-with.html

    (3) Raw Cauliflower Apricot Curry Salad (SCD).

    http://www.thetastyalternative.com/2012/05/raw-cauliflower-apricot-curry-salad-scd.html

    (4) Chocolate Caramel Chews (Vegan, Grain Free, Low Glycemic)

    http://www.thetastyalternative.com/2012/05/chocolate-caramel-chews-vegan-grain.html

    Have a great rest of your week.

    Be Well,
    –Amber

  4. Thank you for hosting! I shared a recipe for grain free scones this week!

  5. Thanks for hosting this party each week! I’m linking up a recipe for GF Graham Crackers just in time for the summer camping season.

  6. Hi Linda,
    Such a lot of tasty-looking recipes today! I’m looking forward to trying as many as I can :-) Your Stew Meat Gravy with Mushrooms looks like exactly the thing my family likes! My entry is Chicken Stir-Fry with Celery and Onions, a quick and easy meal with lots of veggies — easy to add or change them, too.

  7. Good Morning Linda,

    I shared my Coffee Ice Cream and Beauty Smoothie recipes this week. Can’t wait to check out the featured egg dishes-yum! Have a lovely week!

  8. Thank you Linda for highlighting my Fabulous Florida Frittata!! I am so honored to be mentioned on your wonderful site. Hope your back feels better soon. big hugs, Ali the Skinny GF Chef

  9. Excellent recipe! Stews have to be one of my favorite food, and I especially enjoy the gluten-free varieties that people have conjured up. I often end up replacing flour called for in a recipe with almond flour with no problems whatsoever. It’s just plain delicious.

  10. Back pain can be really terrible. Glad to hear you’re feeling better!

    This week I’m sharing two GF recipes Creamy Potato Salad w/ Surprise Ingredient and  Baked Apple Strawberry GrF Fritters & MMM Recipe Roundup!

    Be well!

  11. Hi Linda! I shared a Thai dish where scrambled eggs are the surprise ingredients! Pad See Ew is a traditional Thai dish that usually incorporates wide rice noodles, scrambled eggs, veggies and meat but I made this grain and soy free!

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