Happy Leap Day! Thanks for hopping over here to participate in this carnival of gluten-free eating ideas.
If you get this post by email, remember to click over to the site later in the day or sometime tomorrow to see what great ideas have been gathered here.
Giveaway: This week Living Without magazine is offering a free subscription to one winner. It’s a great magazine that you’re sure to benefit from.
What is Gluten? If you didn’t see last week’s post about gluten, you might enjoy the plant taxonomy chart I made for it.
Monthly Theme: This is the last week for soups & stews theme. Starting next week, March’s theme will be muffins.
Last Week’s Highlights:
Chicken Cabbage Soup – The Tasty Alternative
Carrot Ginger Soup – Nourished & Cherished
Turkey Taco Soup – Dandelions on the Wall
Hearty Chicken Soup – Cooking Gluten (& Dairy) Free
Celery Root Fish Soup – Low Amine Recipes
My Submission: This week I have a quick and easy meal for a busy week night.
The Carnival: Please read!
- Keep the links to gluten-free eating ideas (recipes, reviews, menus)
- If you’re new, please read the guidelines.
- Leave a link back (I will not highlight any recipes that do not link back.)
- Thanks for participating!