Welcome to Gluten-Free Wednesdays! There are many food carnivals out there in blogland, and I’m glad you’ve chosen to visit this one where you will find plenty of gluten-free eating ideas.
If you get this post by email, you will not be able to see all the links. Click over to the site later in the day or sometime tomorrow to see all the great recipes and informative posts that have been linked up.
Giveaway: On Sunday I announced a couple of changes including doing fewer giveaways.
Monthly Theme: This month’s theme is soups and stews. I have another soup recipe to share next week, but this week I shared a Valentine’s treat.
Last Week’s Highlights:
Roasted Pumpkin Soup – Against All Grain
Italian Vegetable Beef Soup – Abundant Life on the Homestead
Hearty Chicken and Butternut Squash Stew – Cozy Home Scenes
Wild Mushroom Venison Stew – Kristinology
Savory Moroccan Soup – Blissful Bites
My Submission: This week I Valentine’s treat that everyone is sure to love.
The Carnival: Please read!
- Keep the links to gluten-free eating ideas (recipes, reviews, menus)
- If you’re new, please read the guidelines.
- Leave a link back (I will not highlight any recipes that do not link back.)
- Thanks for participating!