Gluten-Free Wednesdays 11-13-13

Gluten-Free Wednesdays | The Gluten-Free Homemaker

Hi everyone!  I hope your week is going well. If you’re like me, you’re starting to think about Thanksgiving. I’m sure you’ll find some great ideas at this carnival of gluten-free eating ideas! I have a few suggestions for you too (see below).

Whether your sharing a link or just browsing, thanks for stopping by!

Gluten-Free Menu Plan

This week’s menu plan  is chock full of ideas. Even if you don’t follow the plan exactly, you might incorporate some of it into your menu this week.

Gluten Free AND Healthy

Last week in my Gluten Free AND Healthy series, I wrote about intermittent fasting. If you don’t know what that is, stop by and find out. If you are familiar with intermittent fasting, I’d love to hear your experience.

Last Week’s Highlights

Gluten-Free Wednesdays | The Gluten-Free Homemaker

My Submission

Gluten-Free Thanksgiving Recipes

Gluten-Free Thanksgiving Recipes | The Gluten-Free Homemaker

If you get this post by email, remember to click over to the site later in the day or sometime tomorrow to see what great ideas have been gathered here.

The Carnival

Please read!

  • Keep the links to gluten-free eating ideas (recipes, reviews, menus)
  • If you’re new, please read the guidelines.
  • Leave a link back (I will not highlight any recipes that do not link back.)
  • Thanks for participating!

Note:  I may choose to use your submitted photo if sharing your link on Facebook or highlighting it in next week’s post.  If you have a problem with that, please let me know.

This linky list is now closed.

About Linda Etherton

Linda has been gluten free since 2000 when I was diagnosed with celiac disease which propelled me into the world of gluten-free cooking and baking. I am convinced that gluten-free food can and should be delicious, and I never apologize for serving it.
Connect with Linda online: Facebook | Google+ | Twitter


  1. Thanks for featuring our muffins! Love reading all the links :)

  2. Thanks for hosting!

  3. Thanks for hosting! Have a great week.

  4. Hi Linda,
    Your GF Thanksgiving recipes look great! Thanks so much for hosting. This week I’m sharing a delicious Pumpkin/Oatmeal breakfast bar. Add a dollop of cashew cream or non dairy yogurt–YUM!

  5. Hi Linda–This week I’m linking up my new even healthier pumpkin butter recipe (so easy to make in the slow cooker) and the Top 20 Gluten-Free Dessert Recipes from last month on All Gluten-Free Desserts (so many great choices for Thanksgiving and the holidays–or any day!–there). It’s hard to believe that Thanksgiving is almost here. We’re even having a Thanksgiving dinner at my support group meeting on Tuesday. There are certainly lots of good options for recipes to include from your post, the highlights, and today’s links. :-)Thanks so much for hosting!!


  6. Hi Linda! Thanks for hosting! This week I’m sharing Spaghetti and Meatballs.
    I hope you have a wonderful week!

  7. Thank you for hosting :) Those Thanksgiving recipes look yummy!

  8. Hi Linda

    I brought along my Moroccan Vegetable & Chickpea Burger today! Thank you for hosting!

  9. Since I finished my pumpkin pie roundup on All Gluten-Free Desserts, I cam back to share that. It includes two of your recipes, Linda. :-)


  10. Hi Linda,
    Thanks for featuring my Baked Polenta! I’m looking forward to trying your Thanksgiving round up — it has some beautiful ideas in it.
    Have a good week!

  11. Linda,

    Nice roundup, thanks for hosting!

    My link this week is for date puree. Great on yams for Thanksgiving dinner.

If you have a question about a recipe (especially substitutions and nutritional information), please read my FAQ page before asking the question in a comment.

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