Gluten-Free Menu Plan 12-28-13

My family really loves the salmon chowder pictured on the front of this week’s menu plan. I make it dairy free with coconut milk, and they don’t know the difference. It would make a nice New Year’s Day dinner.

Gluten-Free Menu Plan 12-28-13 at The Gluten-Free Homemaker

There are several slow cooker meals in this week’s menu plan, but the whole chicken could be roasted. Use the leftover chicken for easy chicken divan the next night.

The hot pockets take a little work, but they are a real treat if you have time to do it.

This Week’s Dinner Menu

Other Ideas

About Linda Etherton

Linda has been gluten free since 2000 when I was diagnosed with celiac disease which propelled me into the world of gluten-free cooking and baking. I am convinced that gluten-free food can and should be delicious, and I never apologize for serving it.
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  1. Thank you. Your info on fb helps me tremendously.

  2. A help to me thank you

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