Gluten-Free Living Magazine has been a great source of information for me in the eight years that I have been diagnosed with celiac disease. They have done a lot of work researching ingredients, which was especially helpful before the food labeling law went into effect. On their web site they have a Gluten-Free Holiday Guide which discusses different categories of holiday food and provides a few recipes. If you’re unsure about eating during the upcoming holidays (and even if you’re not), you might find it very helpful.
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