Gluten-Free Cookie Swap


The second annual Gluten-Free Cookie Swap is underway, thanks to Jules of Jules Gluten-Free.

Between now and December 30, the contest is open for Gluten-Free-ers to post their favorite cookie recipes to share in the spirit of the season, and to enter to win some truly incredible prizes!

Here’s how it works:

Post a photo of your cookie & the recipe or a link to the recipe on the Gluten-Free Cookie Swap Facebook page.

The entire posting is banked in the photos tab on the page. Anytime anyone searches for a gluten-free cookie recipe, all they have to do is scroll through the photo album, click on the photo they like, and print the recipe!

The recipes will stay up year-round, but the contest ends December 30, 2011. The 5 recipes with the most “likes” win awesome prizes!

The Grand Prize is worth $850 and includes:

  • The newest KitchenAid® stand mixer – the monster 7Qt mixer!
  • A year’s supply of Earth Balance® products & beautiful bamboo cutting board!
  • $75 worth of Chicago Metallic® bakeware!
  • 5 pounds of Enjoy Life Foods® Chocolate Chips!
  • $82 worth of gluten-free flour, oats, mixes & e-cookbooks!
The 4 runners-up get $143 of sweet baking goodies too!

I have entered my gluten and dairy free spritz cookies and would love your votes. Remember, all you need to do is click “like” to vote for a recipe.

spritz cookies on plate

Don’t forget to check back often to see what new cookies have been posted!

About Linda Etherton

Linda has been gluten free since 2000 when I was diagnosed with celiac disease which propelled me into the world of gluten-free cooking and baking. I am convinced that gluten-free food can and should be delicious, and I never apologize for serving it.
Connect with Linda online: Facebook | Google+ | Twitter


  1. Hi Linda, those cookies look wonderful. Have you ever rolled out this dough? My cookie press is from my glutenous days and I dare not use it. Why do I still have it in the back drawer! lol

  2. Your spritz cookies are beautiful! I can’t often make pretty, neat little cookies like that…mine tend to be more free-form, you might say. :-)

  3. Yum, I’m going to be trying a lot of new recipes in the coming months. Yours reminds me of the cookies I ate as a child, before going gluten free of course. I’ll have to try these for Christmas, my kids will be happy.

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