Clean Spills as You Go: Kitchen Tip

Kitchen Tip Button

This week’s tip is from Margaret.  She says,

Keep a wash cloth handy when cooking.  Wipe up splatters as they occur, before they get cooked on.  When boil ups get down into drip pans, I spoon on some baking soda, let cool and set them to soak and wash right away.

I love this idea of cleaning up messes when they happen.  I don’t always do it, but Margaret is right.  It’s easier to clean before the spill gets cooked on or even before it sits and dries out.

If you would like me to link to a kitchen tip on your blog, or if you have a tip you would like to share here, fill out my Kitchen Tip Form.

About Linda Etherton

I have been gluten free since 2000 when I was diagnosed with celiac disease. I am convinced that gluten-free food can and should be delicious. Through sharing recipes, menu plans, and information, I hope to help others enjoy a happy gluten-free life.
Connect with Linda online: Facebook | Google+ | Twitter

If you have a question about a recipe (especially substitutions and nutritional information), please read my FAQ page before asking the question in a comment.

Speak Your Mind


Gluten-Free Products on Amazon Help support this site (at no additional cost to you) and start your purchase here.

Amazon affiliate link

Enter your Email for free updates.


Custom Search