Recipes & Tips for the Gluten-Free Diet
I’ve asked before if your dog is gluten free, but here’s another question. Is your dog grain free? Some of you might be wondering why you should even consider a grain free diet for your dog. I’m not going to address all the possible advantages, but I do know that some dogs develop allergies to [...]
I’ve been a fan of Glutino’s original crackers for some time. They’re a good go-to cracker when I need something for a party that will go well with a variety of toppings. Recently, I was sent some of Glutino sea salt crackers to try. It’s a good thing they sent two boxes because my gluten-free [...]
Three Bakers is a family-owned company based in Moscow, Pennsylvania, specializing in gluten-free breads, buns, and pizzas. I love Jane’s story of how Three Bakers came to be. And I love their promise to make products that taste good, are certified gluten free, are free of dairy (except the pizza), soy, and GMOs, and also [...]
I recently received a package in the mail that really excited me. It contained Udi’s new gluten-free tortillas. As soon as I saw them, I knew they would be good. In fact, I double checked the package to be sure they were gluten free. They looked too good to be true. But they are true. [...]
Pacific Natural Foods has added two flavors to their line of soup starters. I hadn’t tried any of their soup starters, so I was happy to try them out. The soup base is the liquid part of the soup, but it’s far more than just broth. It is full of flavor. Each package contains directions [...]
Since 2005, Triumph Dining has been publishing a Gluten-Free Restaurant Guide. Since then they introduced a gluten-free grocery guide. While The Essential Gluten-Free Grocery Guide does not eliminate all the work involved in finding gluten-free products, it is a big help, especially if you are new to the gluten-free diet. It’s like having a mentor [...]
I was recently introduced to Breakaway Bakery and knew I wanted to do a review when I read their story. My kids have encouraged me to sell my some of my baked goods, but that’s not something I’m interested in pursuing. I greatly respect people who do it, though, and I love helping out small [...]
