Sweet Potato Casserole from Crunchmaster®

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Sweet potato casserole has always been one of my favorite dishes at Thanksgiving dinner. The recipe I loved for years was topped with marshmallows, and while the kid in me still loves that, I also like trying other versions of sweet potato casserole. This one is topped with finely ground Crunchmaster® crackers mixed with brown sugar […]




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Using Frozen Fruits and Vegetables

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This is a sponsored post written by me on behalf of The Frozen Food Foundation for IZEA. All opinions are 100% mine. I love fresh fruits and vegetables, but when they are not in season, frozen is a great option that I like to take advantage of. Why use frozen foods? To start, they are […]



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Quinoa Pilaf

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This quinoa pilaf uses zucchini, which is in season for most people, and would make a great side dish for a summer (Labor Day) cookout or picnic. When I first started using quinoa after going free years ago, most people had never heard of it. Lately I’ve been surprised at how often I hear people […]



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Roasted Brussels Sprouts

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My family has not been fond of Brussels sprouts, and I have tried different recipes over the years trying to get them to like the veggie. Nothing seemed to work, and so I hadn’t made them in quite a long time when Danielle sent me this roasted Brussels sprouts recipe. I won’t say that the […]



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Favorite Grilled Zucchini

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I’ve shared a grilled zucchini recipe before, but I really prefer grilling vegetables in a grill basket (like the one I got from ALDI). I also prefer the seasoning I use in this, my favorite grilled zucchini recipe. But feel free to add seasonings that you like. Even though this zucchini doesn’t end up with […]



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Arugula Salad

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This arugula salad is simple, healthy, and delicious—three things that I love about most salads. In fact, salads tend to be so simple that I don’t post recipes for them, but sometimes we need to be reminded to add foods to our salads that we might not normally eat, such as beets. If fresh beets […]



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Asparagus Soup

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Asparagus is one spring vegetable that many of us look forward to. Unfortunately, it might not be a favorite with your kids. Sometimes, changing the look of a vegetable and mixing it with other foods makes kids more willing to try it. That’s exactly what’s done with this asparagus soup, and one of my kids […]



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