Sweet & Savory Kabocha Squash

Ellen Allard (I Am Gluten Free and Gluten Free Diva) is a freelance food writer and recipe developer specializing in gluten free recipes. She teaches gluten free baking and cooking classes that help empower people to learn to live a happy and healthy gluten free life. She is also part of a nationally touring musical […]




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Acorn Squash Stuffing: Squash Fest

Iris began writing The Daily Dietribe when she first started eating gluten-free over a year ago. In addition to sharing her gluten-free recipes, she writes about her experiences as a weight-loss counselor and her own struggle with weight and binge eating disorder. Iris got her MA in psychology, but then realized she wanted to become […]



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Delicata Squash Stuffed with Orzo: Squash Fest

Heidi is a stay-at-home mom  who was diagnosed with celiac disease in 2005.  Later, her oldest son was diagnosed with celiac disease at the age of 5.  In 2010, after her youngest son was diagnosed with non-celiac gluten sensitivity, a casein intolerance and an egg allergy, Heidi and her husband  began trying something different with […]



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Apple & Walnut Stuffed Acorn Squash: Squash Fest

The following is a guest post.  Amy Green, M.Ed., authors Simply Sugar & Gluten-Free, a blog about eating well, eliminating refined sugars and wheat, and maintaining a healthy weight. Over the years she’s learned that eating healthier doesn’t equal deprivation. Look for Amy’s first cookbook, Simply Sugar & Gluten-Free: 120 Easy & Delicious Meals You […]



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Cushaw Pecan Pie

Shirley Braden was diagnosed with gluten intolerance in June 2003. She writes the gluten-free blog, gfe—gluten free easily. She also leads the King George Gluten Intolerance and Celiac Group, which she founded in 2004. Shirley serves on the core council of a large GIG group, as well as contributing to and editing its quarterly newsletter. […]



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Stuffed Acorn Squash: Squash Fest Guest Post

This week’s guest post is by Alta, a wonderful gluten-free blogger who you should definitely be following. Alta Mantsch started Tasty Eats At Home simply as a way to share recipes with family and friends. But after dealing with worsening health issues, and understanding the ill effects gluten caused on her other family members (her […]



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Squash Fest: Butternut Squash Dessert

Aubree Cherie Pack blogs over at Living Free where she dreams up new (and sometimes random) ways to create tasty food. Although Aubree has not been tested or diagnosed with Celiac disease, gluten is something that her tummy just can’t tolerate. Throw in being lactose intolerant and a long history of family diabetes, and you’ll understand […]



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