Zucchini Muffins

Zucchini Muffins

Friends gave us a couple of large zucchini last week. I had one left that was getting soft and shriveled so I decided it would be best to put it into a baked product. We had these muffins for breakfast this morning, and everyone loved them. I’m going to give you the single recipe, but […]


Since going gluten free, there are only two things I have really missed. One is Auntie Ann’s pretzels. I have fiddled a little bit with making gluten free soft pretzels, but I haven’t come up with anything great. The other is a calzone from Three Brothers Italian Restaurant.  My favorite is their spinach calzone, but […]

Mexican Casserole #2

Mexican casserole

Mexican Casserole without Cheese There are so many ways to make a Mexican casserole, and as you can see, I am not creative with names. These casseroles always seem to be a big hit, though. Here’s another one my family likes. I originally made this recipe using cheese.  Now that I am dairy free, I […]

Fruit-Filled Coffee Cake

Fruit Filled Coffee Cake

It’s funny. I can’t remember what wheat based coffee cake was like. I don’t think the texture of this cake is quite the same. Similar to my drop biscuits in texture and taste, this cake is delicious though. This gluten-free coffee cake isn’t very sweet, and it uses freshly ground whole grain sorghum.  If you want […]

Chocolate Chip Cookie Recipe Link

The Seattle Times article, Recipe: Gluten-Free Classic Chocolate Chip Cookies gives a recipe from a new book “Easy Gluten-Free Baking” by Elizabeth Barbone.  I like her idea of making two logs from the dough, freezing them, and using them for slice and bake cookies. I haven’t tried the recipe myself, but I thought some of […]

Breakfast Casserole

Breakfast Casserole

Mornings are often busy, and I like having a homemade breakfast that I can put together the night before.  This casserole fits the bill, but it doesn’t have to be made ahead.  This delicious dish is like quiche and toast wrapped into one.  Add fruit and you have a complete, filling, breakfast. Any gluten-free bread […]

French Bread

French bread slice

Made in under an hour, this gluten-free French bread will satisfy any bread cravings you may have. It truly hits the spot. My recipe is adapted from Carol Fenster’s recipe in Gluten-Free 101 (see link below). It’s a small book, but contains some great bread recipes and is well worth the price. She also has […]

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