Gluten-Free Wednesdays 3/23/11

Gluten-Free Wednesdays button

Happy Wednesday!  It’s time to collect some great gluten-free eating ideas.  If you are a blogger just read the guidelines and add your link below.  If you get this post by email, remember to click over to the site later in the day or sometime tomorrow to see what great ideas have been gathered here.

Giveaway: This week I have a $25 Safeway Gift Card giveaway going on.  You don’t want to miss that.

Go Ahead Honey, It’s Gluten Free! This month I am the host of this great carnival and the theme is seasonal soup.    To participate in Go Ahead Honey, you need to send me an email with the link to your post and a picture this week!

Last Week’s Highlights: I am highlighting soup recipes this month.  Last week we had a couple of good ones.

Smoky Cauliflower Soup with Kale – Andrea’s Kitchen
Tuscany Rice & Bean Soup – Easy to Be Gluten Free

My Submission: This week’s recipe is another seasonal soup.  This one is made in the slow cooker, but I’m sure you could cook it on the stove too.

Beef & Vegetable Soup

The Carnival: If you’re new, please read the guidelines.  Don’t forget to leave a link back, and thanks for participating!

This linky list is now closed.

Bookmark and Share Follow Me on Pinterest Clip it!
signature
03/22/2011 Filed Under: Gluten-Free Wednesdays | 13 Comments

Comments

  1. Andrea (Andreas Kitchen) says:
    03/23/2011 at 3:26 am

    Hi Linda! Thank you for highlighting my Smoky Cauliflower Soup With Kale!
    I am sharing another soup recipe this week- Clam Chowder. My recipe is gluten free and is mostly dairy free except for 1 tablesppon of butter, which you could leave out. It is a lighter style than so many which are thick and heavy with flour and cream.
    Thanks for hosting!

    Reply
  2. laxsupermom says:
    03/23/2011 at 6:34 am

    Your stew sounds wonderful! Thanks for sharing and for hosting this party each week.

    Reply
  3. Ellen Hahn says:
    03/23/2011 at 6:48 am

    Thank you for hosting every week. Your stew sounds delicious. It has been so cold and dreary for us in Wisconsin that I also decided to create a soup recipe – French onion – for this week. It was a rousing success at our house.

    Reply
  4. Shirley @ gfe says:
    03/23/2011 at 8:52 am

    Hi Linda–I linked up my roundup of what’s going on in the gluten-free world; there are so many great events, cookbooks, etc. right now. For example, I hope everyone will tune in to QVC today at 4:00 pm (Eastern) to see Carol of Simply … Gluten-Free with her new desserts cookbook. An hour is being devoted to gluten free, but I’m not sure what else will be featured. Anyway, my recorder is set … it’s exciting to see gluten free in the mainstream. :-)

    Thanks so much for hosting!
    Shirley

    Reply
  5. Pat @ Elegantly, Gluten-Free says:
    03/23/2011 at 8:55 am

    Linda,

    I finally managed to make some soup while I had my camera handy! We often have a gluten-free meal of home-made vegetable soup… especially on cold, inclement days like yesterday was. Most of the time it’s the traditional vegetable soup. But… sometimes a little change is good and that’s how this vegetable soup I’ve linked came to have Italian veggies in it :-) It’s GF and DF.

    Thanks for hosting!
    Pat

    Reply
  6. Carol@easytobeglutenfree says:
    03/23/2011 at 10:51 am

    Thank you for highlighting my Tuscany Rice and Bean Soup! And as always thanks for hosting. This week I am linking up with a Stroganoff Stew.

    Reply
  7. Kelly says:
    03/23/2011 at 4:00 pm

    First time linking up! So much fun!

    Reply

Trackbacks

  1. Clam Chowder- A Gluten Free Recipe says:
    03/23/2011 at 3:28 am

    [...] Sugar And Gluten Free, This Weeks Cravings at Mom’s Crazy Cooking, Soup-a-Palooza at Tidy Mom, Gluten Free Wednesdays at The Gluten Free [...]

    Reply
  2. Sweet Potato Coconut Thai Curried Soup: Gluten Free and Vegan says:
    03/23/2011 at 3:39 am

    [...] Also submitted to Gluten Free Wednesdays [...]

    Reply
  3. My Adzuki Bean Phase | Gluten-Free Cat says:
    03/23/2011 at 5:23 am

    [...] Gluten-Free Wednesdays hosted by Linda of The Gluten-Free Homemaker « Friday’s Find: Rice Snax Are You Coming to the Expo? » [...]

    Reply
  4. Five Things You Need to Know---2 Expos+New Gluten-Free Blog+ | gfe--gluten free easily says:
    03/23/2011 at 8:52 am

    [...] This post is linked to Gluten-Free Wednesdays. [...]

    Reply
  5. Gluten-free Indian-Chinese Vegan Manchurian Cauliflower Recipe | Book of Yum says:
    03/23/2011 at 11:23 pm

    [...] According to Archana’s Kitchen, Gobi Manchurian “is said to have been developed by the tiny Chinese community that lived in Kolkata for over a century. Immensely popular with Indians, it is widespread in major Indian metropolitan cities such as Mumbai, New Delhi and most importantly Kolkata (formerly Calcutta).” After comparing various recipes online, I was most intrigued by Soma of ECurry’s recipe for Gobi Manchurian. Soma has an absolutely fantastic blog, and it turns out that she is from the city of Kolkata/Calcutta and so grew up enjoying Indo-Chinese fusion food. That explains a lot! However, if I tried her recipe as written, the extreme spiciness of it would make my intestines explode and all that would be left of me is a little charred bit of ash on the sidewalk. Yes, I’m a wimpy little gluten-free girl. My husband and baby are also not so into the chili peppers, so in the interest of family tummy harmony, I adapted it to be gluten-free and less spicy. The resulting dish was a hit with everyone, although Baby Yum stuck to the plain fried cauliflower. I hope you enjoy! One of my favorite things about the internet is how we can learn from bloggers from all over the world. Archana, Soma, and Manjula are three of my absolute favorite Indian bloggers, and I have learned so much from all of their recipes and stories. What are your favorite “fusion” recipes and international bloggers? Tell me in the comments! I’d love to hear what your favorite recipes are by Archana, Soma, and Manjula as well. Entered in Gluten-free Wednesdays [...]

    Reply
  6. Fantastic and Frugal French Onion Soup | A Mom On A Mission . . . . . . to nurture and nourish her family says:
    07/21/2011 at 5:17 pm

    [...] I am sharing this recipe over at the Gluten Free Homemaker. [...]

    Reply

Speak Your Mind

*


Enter your email address for free updates:



Cooking 101 for Kids

--> Web Analytics