Gluten-Free Wednesdays (April 15)

Gluten-Free Wednesdays at GlutenFreeHomemaker.com Happy Wednesday! Now that taxes are mailed, you can relax and enjoy browsing the delicious gluten-free recipes linked up here this week. The carnival is open until Thursday so check back later in the week too.

This carnival is co-hosted by Lynn’s Kitchen Adventures and Cassidy’s Craveable Creations. You can enter your link on any of our sites, and it will show up on all three.

Last Week’s Highlights

Most popular last week:

Key Lime Ice Cream from Free Range Cookies
Key Lime Ice Cream from Free Range Cookies featured at Gluten-Free Wednesdays | The Gluten-Free Homemaker

My Picks:

Leek and Tomato Quiche from Paleo with Cream
Leek and Tomato Quiche from Paleo with Cream featured at Gluten-Free Wednesdays | The Gluten-Free Homemaker

No-Bake Coconut Lemon Squares from A Dash of Megnut
No-Bake Coconut Lemon Squares from A Dash of Megnut featured at Gluten-Free Wednesdays | The Gluten-Free Homemaker

My Submission

Blended Coffee

Blended Coffee featured at Gluten-Free Wednesdays | The Gluten-Free Homemaker

The Carnival

We appreciate your participation and are happy to share many of the links on social media sites. However, as much as we hate to put a damper on this fun carnival, entries that do not follow the guidelines will not be shared and will be deleted from the linky.

  • You must link back to one of the co-hosts in the text of your post (not on a separate page with a bunch of carnival links).
  • Links should be about a gluten-free eating idea. While it doesn’t have to be a recipe, it should be food related.
  • Recipes should have gluten-free ingredients or options in the recipe (not just elsewhere in the text).
  • If you’re new, please read all the guidelines.

Note:  Linking up indicates you are giving permission for us to share your submitted photo and your link via social media or in next week’s post if it is selected as the most popular post for the week or featured as a highlight.






Blended Coffee

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I grew up waking up to the smell of coffee and sound of the percolator (my parents still use a percolator). So it was no surprise that in college I began drinking coffee myself. My dad would spoil me and bring a cup of hot coffee to me in the morning, setting it on my […]

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Gluten-Free Menu Plan 4-11-15

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While we’ve had a few warm days around 70 degrees here, there have still been plenty of cool and rainy days that make me keep soup on the menu. I know that soon enough hot summer weather will make me shun the idea of eating soup, so I want to enjoy it while I can. […]

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Gluten-Free Wednesdays (April 8)

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Welcome to Gluten-Free Wednesdays. I loved all the Easter recipes that were shared last week, and I look forward seeing more spring time recipes in the coming weeks. This week, I shared a few of my favorite spring time recipes which includes my carnival submission for this week. This carnival is co-hosted by Lynn’s Kitchen […]

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Spring Recipes

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Spring is here, and this week I want to remind you that eating in-season produce is always the best choice, along with eating local produce. Farmers’ markets are opening, CSAs are starting up, and soon there should be an abundance of fresh fruit and vegetables to choose from. Depending on where you live, the following […]

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Gluten-Free Menu Plan 4-4-15

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I hope you all have a happy Easter tomorrow. Remember to check out a few Easter recipe ideas to go along with your Easter ham or whatever you are planning. In case you are having ham, I’ve planned a ham loaf to use any leftovers. Main Dish Ideas Ham Loaf Ground Beef Goulash Slow Cooker […]

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